Cassis Black Currant Dessert Wine

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Cassis Black Currant Dessert Wine

17.00

Description

A delectable port-style dessert wine, capturing the rich flavor of our fresh black currants; sweet , dark and remarkably tart; tangy flavor heightened by a little tannin.

A fortified port-style dessert wine that pairs beautifully with dark chocolate, roasted nuts, blue veined cheeses, game pates, or a good cigar; great baseline for a Kir when combined with Proseco or sparkling white wine.

Entrancing deep ruby color, Cassis makes spritzers and coolers festive and special; combine in equal parts with our Oro, hazelnut dessert wine, for a “playful” peanut butter and jelly wine!

Awards & Accolades

2018-19 Texas Int. Wine Competition -Silver-

2018 Tasters Guild Award--Silver

2018 Monterey International Wine Competition—Platinum

2004 International Wine Challenge of Asia – Gold

2004 Dallas Morning News Wine Competition – Bronze

2004 Northwest Wine Summit – Bronze

16%/ABV

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